Club sandwich with omelet

Meat

Sautéed Sea bream Fillets served with a Salad of Groats, Quinoa and finely chopped Vegetables.

Fish

Pasta salad with tuna

Salads / Vegetables

Rigatoni with Mani Salted Smoked Pork (“Singlino”), cherry tomatoes, gruyere and a light mustard sauce

Pasta

Spicy chickpea soup with sun dried tomatoes

Legumes