The classical flavour of the balsamic vinegar is enriched with fig extract, resulting in this distinctive condiment balsamic vinegar with fig, with its soft fruity flavour.
Info:
Distinctions: Sial Innovation 2012 – Global Food Trends and Innovation.
Tips:
from Alexander Papandreou, chef
“Marinate tomatoes in balsamic vinegar with fig and give a new dimension to the classical Greek salad”.